Origin : Villeveyrac, AOP Languedoc, France
Grape Varieties : Vermentino, Roussanne
Tasting Note : Very attractive, pale lemon colour with slight gold hints. The nose is elegant, fruity and floral with citrus, apricot and exotic fruits flavours. The wine is well balance with good minerality and has a lingering, fresh finish.
Food Pairing : Perfect match with seafood, it will also match very well with white meats, firm cheeses or to be enjoyed alone as an aperitif.
Alcohol : 12.5% abv
Domaine d’Hondrat is situated in the heart of Bassin de Thau in Languedoc Roussillon. It is in the heart of a building dating from the 19th century.
The adventure of this family-owned domaine began in 1891 under the impulse of Basile VIGROUX, Romain’s paternal great grandfather. Five generations of wine growers have contributed to developing the richness of our vineyards. Firmin, Jean, René, Michel, Jean-Marie and Roger have continuously expanded our vineyards from 4 to 80 hectares up until the year of 2016.
Today, Romain manages Domain d’Hondrat.